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Bison Steak and Salad

"Del-icious" Package

Was: $90.00
Now Only: $79.99
 

Here is your chance to save over 10% on our most DEL-icious grilling steak .

This package includes 6 Bison Delmonico Steaks (Boneless Ribeyes). Whether it’s for a day out by the pool or a family bbq, these well marbled, dry-aged steaks are guaranteed to turn have everyone’s mouths watering. So take advantage of this offer while it lasts!

Recipe: Coffee Rubbed DelMonico Steak

Ingredients:

Coffee Rub:

  • 1/4 cup ancho chili powder
  • 1/4 cup finely ground espresso
  • 2 tablespoons Spanish paprika
  • 2 tablespoons dark brown sugar
  • 1 tablespoon dry mustard
  • 1 tablespoon kosher salt
  • 1 tablespoon ground black pepper
  • 1 tablespoon ground coriander
  • 1 tablespoon dried oregano
  • 2 teaspoons ground ginger
  • 2 teaspoons chili de arbol powder

    • Combine all spices in a bowl.

  • 2 Delmonico Steaks
  • Canola or olive oil
  • Salt and coarsely ground black pepper

    • Directions:

    Preheat oven to 425 degrees F. Preheat a cast iron pan over high heat. Brush each side of the steak with oil and then season each side liberally with salt and pepper. Rub 2 tablespoons of the coffee rub onto 1 side of each steak. Cook the steak, rub side down until golden brown, about 3 to 4 minutes. Flip the steak over, cook for 2 minutes and then transfer to a baking sheet and cook in the oven to medium-rare doneness, about 4 to 6 minutes. Remove and let rest 5 minutes before slicing.