A meat lover's favorite this delicious Bison steak offers two steaks in one. Similar to the Porterhouse; it also yields a NY Strip and a Filet Mignon. All the benefits of Bison and a flavor known by many to be better than beef.
Package includes one, 1 lb. steak.
Quick, Easy and Tasty Bison Steak T-Bone Recipe
Ingredients:
2 16-18oz Bison T-Bone Steaks, room temperature
Olive Oil
Montreal Steak Seasoning
Salt and Pepper
Directions:
Heat grill to a med-high heat. Brush both sides of each steak with olive oil, season with steak seasoning, salt and pepper. Grill each side for 4-6 minutes. Remove from heat and let rest for 5 minutes before serving.